Tag Archives: dry milk

Cashew Millet Porridge


It is of course a matter of taste, but I think millet porridge is better than rice porridge. It’s more nutritious too. This is quite a heavy portion. You can make it lighter by replacing figs with dry apples (less … Continue reading

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White Pudding with Stripes


There are many ready made deserts in super markets, instant puddings and cakes – somehow I’ve never been interested in those. Nevertheless, deserts are luxurious in the wilderness. Here is a simple and fast desert: white pudding with berry stripes. … Continue reading

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Russian Buckwheat Porridge


One day I was visiting a russian friend of mine who lives in Berlin. For breakfast she made buckwheat porridge. At first I didn’t even want to taste it as I assumed that I don’t like buckwheat. Surprisingly whole grain … Continue reading

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Instant Oatmeal – Classic Hiking Porridge


This is my most common hiking breakfast as it is fast and easy – and not much dishes to do afterwards. If you stay all day at the camp site or fishing, 70 g oatmeal is most likely enough. To … Continue reading

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Hikers’ Hot Chocolat


This is an energy drink. Enjoy it hot old or cold. One portion (35 g)  is 3,2 dl. For special evenings by the camp fire, drop of rum makes it even better. Incredients per portion: 3 g  dark cocoa powder … Continue reading

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